Yesterday, Jill and I were invited to share in a seafood soup lunch. I was a bit trepidatious about the event since seafood is not my favorite food. It seemed like an interesting adventure, nonetheless, and we gamely accepted the invitation. As it turned out, I found the meal to be quite tasty. The one exception was the clam, or at least I think that's what it was. I must confess that I had a bit of trouble convincing my throat to swallow that creature! I don't know that I would order seafood soup in a restaurant, but I did enjoy the experience yesterday.
The chief cooks hard at work
The initial steps of juice-making
Jill's chicken
She's allergic to mariscos (shellfish).
The other end of the table
Guess I don't have a picture of our end!
Verdes
Showcasing the bola de verde (kind of like a dumpling made out of verde)
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